Food Science
To optimize the value of our corn and soybeans to you, Dr. Rick Bucker,
our General Manager, works with our merchandisers and clients. Rick
has a Ph.D in Food Science and has over 25 years experience with major
food companies. If you have issues with food safety, quality control,
new product development, cooking or process efficiency, we can help
solve your concerns - in confidence, at your request.
